Good menu planning can be a great way of preventing food waste within your organisation and to help put profits on the bottom line.
WRAP has published three documents about legislation which clarify how food safety fits with food waste prevention actions.
Following the workshop on the regulations held at the University of Birmingham on 4th June 2015 a copy of the presentation by Chris Smith, NMRO, has been placed on the AUE...
North Hertfordshire College approached d+b facades with regard to cladding an old 1960’s building. From the first contact to completion they worked with the...
The University of Reading £250,000 energy efficiency overhaul of fume cupboards in 2 large teaching laboratories is achieving substantial savings of £90,500 and 343...
The Sustainability Team at the University of Reading works with local bus company Reading Buses to provide an excellent service for staff, students and visitors. Responsiveness...
The Adapt Low Carbon Group at the University of East Anglia have developed and managed a number of investment vehicles to assist SME businesses. The Low Carbon Innovation Fund...
The Adapt Low Carbon Group at the University of East Anglia manages the InCrops Programme, a 7 year £5.2 m project co-funded by the European Regional Development Fund. The...
Sustainable Supply Chains through Innovation (SUSCIN) was led by CfSD between 2009-2012. SUSCIN aimed to build capacity of SME suppliers of eco-innovative...
The Julian Study Centre (JSC) has raised the bar for sustainability on a campus which has a reputation for energy efficient award winning buildings, and is the first aiming for...
The Enterprise Centre (TEC) will be the UK’s greenest commercial building, targeting both BREEAM Outstanding and Passivhaus Certification. At £13.4m and with 3,400m2...
The Connecting Children and Nature Network is a cross-disciplinary partnership between Canterbury Christ Church University and a range of local organisations (including schools,...
Sean Jobling, Energy Manager, Newcastle University emailed the Members’ network to ask about recharging CRC costs
This report provides an update on the second year of the University of Cambridge’s Living Laboratory for Sustainability.
This report shows how universities are making efficiency gains, while working to deliver increased value from their estates for the benefit of student and staff plus the...
Canterbury Christ Church University has been developing environmental perspectives, not only in conjunction with the local community, but also with partners overseas....
The Education for Sustainable Development Toolkit is based on the idea that communities and educational systems within communities need to dovetail their sustainability...
Download a pdf of the guide, which folds to credit-card size, so that you can see for yourself the type of information or advice contained in it
The refurbishment of Nescot College included the addition of a dramatic raked gable end
A case study from British Gas about how BMSI has helped the fast-growing University of Brighton to reduce costs and improve control.