This link will direct you to all photos from the Student Sustainability Summit 2015.
This video is a representation of the hundreds of students who came together to take action on sustainability and social justice in March 2015.
Read all about how staff in the EAUC Office celebrated Fairtrade Fortnight 2015 and everything fair trade.
In this EAUC Member Spotlight, see how University of Sunderland is committed to integrating sustainability as a core value across all aspects of its business.
In this EAUC Member Spotlight, see how Southampton Solent University is working ever harder to achieve the emission reduction targets set in its Carbon Management Plan.
These are the results of a quick carbon management survey sent to EAUC Members in February 2015 to get a snapshot of ' where we're at now' with carbon managment...
The Green Office Model is an open-source tool, freely available for everyone under a Creative Commons license. It is spreading rapidly across Europe with ten established...
Five case studies of student-led and staff-supported green offices from the Netherlands & UK, developed to inspire you to adapt the Green Office Principles to your university
This MSC/WWF 2015 campaign encourages students to become 'Ocean Heros' to ensureseafood supplies are secured and marine ecosystems are protected for this and future...
With the Bridging the Centuries Project JPA Furniture helped Pembroke College Oxford achieve their aim to create an inspirational and impressive venue
EAUC Member responses to a question about experiences in dealing with unmetered gas supply
SPLC has released its Guidance for Leadership in Sustainable Purchasing v1.0. It provides extensive information on sustainable procurement in several different product categories
This is a film based on the best selling photography book, "The Earth from the Air".
Great work is taking place across the hospitality and food service sector to reduce food and packaging waste and recycle more. These case studies highlight examples of good...
Information sheets for suppliers of Hospitality and Food Service businesses on how to reduce waste
This toolkit will help you to reduce food waste, reduce your business costs and reduce your impact on the environment.
How to manage fuel consumption on the road, from the basics to more advanced tips
This report has emerged from University Educators for Sustainable Development (UE4SD), which is a 3 year European Commission project funded through the Lifelong Learning Programme.
Year on year DEFRA carbon conversion factors
The 2014 Green Gown Awards Winners’ Brochure which explores the journeys all these institutions have taken.