Our DIY food waste audit provides a simple step-by-step guide to measuring your food waste streams, so you can find out where food waste is coming from and put actions in place...
Fairly traded products are focused on securing the rights of workers and producers in developing countries and improving livelihoods
This is a quick guide to help you understand sustainable seafood, as well as provide you with some useful resources
Coffee is the most popular drink in the world, with over 400 billion cups being consumed every year. How can we make sure the coffee we drink is sustainable? This quick guide...
The qualification criteria and requirements of ESOS are not entirely straightforward and many organisations will need to take substantive steps in order to comply.
WRAP has developed a number of case studies showing how FM clients and service providers are taking action to improve their resource efficiency
MAMP investigates the opportunities to improve ‘resource efficiency’ from a range of angles such as cost, waste and carbon and how FM service providers can benefit...
This toolkit provides information, guidance and templates to assist you with realising cost and material savings by improving the resource efficiency of your FM services
Over December 2014 the EAUC created a series of resources to inspire and keep sustainability at the forefront of everyone’s minds during the festive season.
The Living Laboratory has allowed students from diverse academic backgrounds to create dynamic research projects, identifying solutions to the environmental sustainability...
The Environment and Public Policy MSc embraces and offers an excellent grounding in sustainability, managed ecosystem exploitation, and new and unfamiliar challenges
On 19th November 2014 Canterbury Christ Church University hosted a public debate on Fracking, which was funded by the Futures Initiative
The Julian Study Centre is an ambitious structure that solidifies a holistic approach to new teaching and seminar spaces
Students have improved the green space on the campus enabling the public to see ‘outside’ what students learn ‘inside’ by creating a Sculpture Trail and...
Upgrading ventilation and controls systems for the University of Reading’s chemistry teaching lab fume cupboards has returned major energy savings
The NUS/HEA survey has found that 80% of students believe that sustainable development should be actively promoted and incorporated by UK universities
UEA is helping to build a demand-side power station, turning energy-intensive equipment across its campus into smart devices which can automatically adjust their energy demand
Unsustainable pressure on static infrastructure budgets from increasing energy costs threatened the direct science budget at the Hutchison/MRC Research Centre
There are 2.5 billion people without access to toilets, resulting in the death of 1.5 million children annually from unclean water.
Field to fork, bringing the veg back home was the University of Brighton’s vision to see locally grown fruit and vegetables being served across all food and beverage...