Both the private and public sectors, including the university and college sector have a legal and social responsibility to promote and protect human health and the environment by safely, responsibly and efficiently managing and reducing waste and maximising waste reuse, recycling and resource generation opportunities.
As large organisations that manage staff, student, visitor and supplier waste, institutions must contend with a host of operational matters. Common concerns today include the increasing costs of disposal charges and landfill taxes, and the potential to adhere to Scope 3 guidelines on carbon emissions relating to estates.
To connect with like-minded sector experts on the topic of waste, join the EAUC's Waste Community of Practice. This group is for EAUC members only.
EAUC-Scotland's Waste Management Topic Support Network (TSN) is open to all, providing an opportunity for those working in or with the further and higher education sector to share ideas and questions and to get together to hear from particular speakers or discuss topics of interest.
Monodraught’s Cool-phase systems in the Science Lecture Room at Bournemouth University provide intelligently controlled low energy ventilation and natural cooling
I spend my life implementing reuse and repair mechanisms within organisations, so that they can get maximum value from their surplus assets.
One new COOL-PHASE unit has been installed in the ICT Room at Alderman Knight School to provide natural cooling within the area.
In partnership with the Department for Education and the Department for Energy and Climate Change, Salix is launching a research pilot project for a limited amount of...
Going Green at Unitec! Launching its Environmental Sustainability Strategy in 2011 with an environmental fund for staff and a Going Green campaign to reinforce a culture of...
Waste Watchers – Bin Monsters Come Alive The “Waste Watchers – Bin Monsters Come Alive” programme, was a campaign designed to teach correct recycling...
Environmental health practitioners (EHPs) can access free advice on how to help hospitality and food service businesses tackle food waste by watching these four screencasts...
An interactive presentation for engaging staff on taking action on Hospitality and Food Service waste
The true cost of food waste to the UK hospitality and food service sector is over £2.5 billion a year – on average that’s 1 in 6 of meals served. ...
Food waste is a constant challenge for commercial kitchens, which creativity in the kitchen can really help to tackle. Watch WRAP's chef masterclasses to get practical tips...
Good menu planning can be a great way of preventing food waste within your organisation and to help put profits on the bottom line.
WRAP has published three documents about legislation which clarify how food safety fits with food waste prevention actions.
Waste Watchers – Bin Monsters Come Alive A campaign designed to teach correct recycling behaviours to students in response to high contamination rates in cafeteria...
Print Procurement for a Sustainable Future The Print Procurement for a Sustainable Future project has enhanced, optimised and improved the imaging and printing choices for...
Moving the masses – a commuter revolution The University of Wollongong (UOW) has developed and implemented a significant Sustainable Transport Strategy to shift...
Deakin University has reduced its transport carbon footprint by 1346 tonnes CO2 eq, at a cost of $856,000, with the implementation of on campus and intercampus transport methods
In this Meet a Member career profile, see how Laura Parry (Sustainability Officer) is engaging, motivating and inspiring staff, students and the public with the sustainability...
In this Meet a Member career profile, see how Elena Rivilla Lutterkort (Sustainability Officer) is bringing creativity to solutions on sustainability in her role at the London...
Legal update for EAUC Members (June 2015).
Lucy Kimberley, Project Assistant: Sustainable Behaviour, University of Brighton emailed the Members’ network to ask about end-of year halls reuse, specifically duvets,...