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Tags: sustainability | food | students | Ecocampus (Belgium) | competitions
An example of good practice in Competitions from Ecocampus (Belgium)
YOUNG PEOPLE INVENT THE FOOD OF THE FUTURE via FEVIA Trophy and Ecotrophelia innovation competitions
What are 'FEVIA Trophy' and 'Ecotrophelia'?
FEVIA Trophy and Ecotrophelia are innovation competitions for food. They are aimed at the Flemish education sector and are organised by FEVIA, the Belgian Food Industry Federation and its regional branch FEVIA Flanders. These competitions challenge pupils of Flemish secondary education and higher education to think creatively on new and sustainable food products that will conquer markets in the future.
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