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Influence 2019! Ruminating on ruminants: The Cambridge Sustainable Food Policy – 6th Jul 2019

The University of Cambridge Sustainable Food Policy was launched two years ago, and has been widely recognised for its innovative approach (including with a Green Gown Award!),...

Tags: food | policy | green | 2019 | influence2019 | influence | supply chain | gown | Cambridge | free | Sustainable Food Policy | meat | amy | peter | ruminants | lumb | munroe | faure
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Influence 2019! - Influence Sector Policy on Palm Oil – 5th Jul 2019

Palm oil and palm oil derivatives are ubiquitous within food-stuffs, cleaning products, cosmetics and the supply chain of these items

Tags: sustainability | university | policy | sustainable | staff | 2019 | influence2019 | influence | University of the West of England | Procurement and Supplier Engagement | bristol | UWE | sector | oil | west | palm | amy | palm oil | jungle | rainforest

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